Ingredients

100g margarine
150g carrots
100g caster sugar
100g self-rasing flour
5ml cinnamon
5ml baking powder
1 egg
75g sultanas

Method

1. Preheat the oven to 200┬║C
2. Melt the margarine in the microwave
3. Top and tail, and then peel and grate the carrots.
4. Mix with