Mini Fry Up

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Mini Fry Up

Ingredients:

frozen (or fresh) sausage, bacon (optional), slice of bread, egg, baked beans

1)

Mini Fry Up

Fry the sausage in a little oil. Turning as it cooks to brown all round. Cook the bacon (optional) at the same time.

2)

Mini Fry Up

Cut the sausage down the middle to insure that it cooks all the way through. Should be fully cooked in 10mins.

3)

Mini Fry Up

Gently warm the baked beans in a small saucepan.

4)

Mini Fry Up

Add a little butter if there is not much oil then add the bread to the frying pan, and cook both sides.

5)

Mini Fry Up

If you have room in the frying pan, crack open and fry an egg. Once it's done on one side, flip over and take the frying pan off the heat.

6)

Mini Fry Up

Let the egg sit for a minute to seal the bottom side and then serve.