Pesto & Soya Bean Pasta
Ingredients:
pasta, pesto sauce, frozen soya beans, chicken nuggets
1)
Boil some water in a saucepan and add 200g of any pasta of your choice.
2)
Cook 100g of frozen soya beans in a bowl with a little water in the microwave on 600 for 3 minutes.
3)
Set the air-fryer for 14 mins at 200 with a preheat and turn reminder. When ready, add the chicken nuggets.
4)
Half way through cooking the chicken nuggets give the air-fryer tray a shake to turn the nuggets over.
6)
When the pasta is cooked, drain the water then add pesto sauce and the cooked soya beans. Serve with the chicken nuggets on the side.